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A Seafood Lovers 60th

When seafood enthusiast Mikie turned 60 his friends threw him a motorcycle themed party. I was living in the little seaside town of Falmouth, in the UK and was lucky enough to have access to some of Cornwall’s best and freshest seafood. Keeping the flavours simple and letting the ingredients shine, I created a vibrant and flavoursome feast of cured sea trout, cod sliders, freshly shucked oysters, scallops, prawns and a beef fillet for the parties meat eating guests.